32-36 oz. North Atlantic Lobster Tail - Maine Lobster Now
32-36 oz. North Atlantic Lobster Tail - Maine Lobster Now
32-36 oz. North Atlantic Lobster Tail - Maine Lobster Now
32-36 oz. North Atlantic Lobster Tail - Maine Lobster Now
32-36 oz. North Atlantic Lobster Tail - Maine Lobster Now
32-36 oz. North Atlantic Lobster Tail - Maine Lobster Now

32-36 oz. North Atlantic Lobster Tail

Frozen

Sustainably Sourced
Nitrogen Frozen
Wild-Caught
Antibiotic-Free
Excellent Source of Protein
Heart Healthy

$169.99 $229.99
$169.99 $229.99you save $60.00

Reel In 32-36 oz. Jumbo Lobster Tails

To paraphrase the movie Jaws: “You’re gonna need a bigger plate.” You can get huge 32-36 oz. North Atlantic jumbo lobster tails delivered right to your door as early as tomorrow. These North Atlantic lobster tails may be colossal, but they’re just as easy to boil, steam, bake, or grill as our smaller lobster tails. You’ll quickly be able to crack open that ruby red shell to tear into pieces of thick, tender lobster meat. Enjoy the meat on its own, dip it in melted butter, or use the meat in one of our delectable chef-prepared lobster recipes, like a lobster BLTA.

Responsibly Harvested Lobster

At Maine Lobster Now, our family-owned and operated business delivers jumbo lobsters that are wild-caught using the latest responsible harvesting methods to help ensure the long-term population of this coastal crustacean and support independently owned businesses like ours all along the North Atlantic coast. You can feel confident that you’re eating great-tasting lobster that’s sourced responsibly.

Unmatched Quality and Freshness

We deliver 32-36 oz. North Atlantic jumbo lobster tails that are fresher and better tasting than our competitors. We do this by immediately flash-freezing them using a proprietary liquified nitrogen process to seal in freshness. This means you get lobster delivered to your door that tastes like it just came off the dock. Order lobster tails today to bring a taste of New England home, wherever you live.

Health Advisory: Consuming raw or undercooked shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions. If you’re not sure how to prepare lobster, please review our cooking directions.

We responsibly source our jumbo lobster tails directly from independently owned wharfs all along the North Atlantic coast. Each day the docks trace their lobster landings to every lobsterman and woman who catches them, and we trace our jumbo lobsters to every dock where they landed.

Order 32-36 oz. North Atlantic Jumbo Lobster Tails
You’re going to need the BIG dinner plates. Our 32-36 oz. jumbo lobster tails are taken from huge lobsters that were originally 10-15 lbs. You can boil, steam, bake, or grill lobster tails for a romantic weekend dinner. Or why not use them as part of the main course for a dinner party with friends by adding some of our mouthwatering steaks to create a classic surf ‘n turf meal. You can also fully cook the lobster tails, remove the meat, and use it in a wide variety of delicious lobster meat recipes.

Lobster is a nutritious seafood rich in lean protein, essential for muscle repair and overall health. It is also an excellent source of omega-3 fatty acids, which support heart health, reduce inflammation, and may improve brain function. Additionally, lobster contains important vitamins and minerals like vitamin B12, zinc, and selenium, promoting immune and nervous system health.

Maine Lobster Now offers next-day delivery for orders placed Monday through Friday by 8AM ET, with delivery available Tuesday through Saturday. Saturday deliveries may require an additional fee and are subject to availability. Orders are shipped with dry ice or gel packs to ensure freshness. Shipping may be affected by holidays or weather conditions. Customers are encouraged to inspect their package upon arrival and report any issues immediately with photos. For more details, refer to their shipping policy.

Simple Instructions for Storing and Thawing Lobster
We’ll help you keep your lobster tails at the highest quality possible.

Frozen lobsters should be left to thaw in the refrigerator for 24 hours to prevent lobster meat from sticking to the shell.
Cook tails within 2 days of thawing.
Never thaw a lobster tail in warm water or at room temperature.
If not properly thawed before cooking, lobster meat can become tough and may stick to the shell.

Learn About Why Nitrogen Freezing Is The Best!

Because we nitrogen freeze our lobster tails, when handled properly, our lobster tails can be indistinguishable from fresh lobster tails. Nitrogen freezing also prevents the meat from sticking to the shell when thawed under refrigeration overnight. Read more about the benefits of our nitrogen freezing process.

Learn Now

Learn How To Cook Lobster Tails With Ease!

Check out our step by step instructions on how to cook lobster tails written by Julian and team... check out our special local guest Vanessa Seeder with our video walk throughs!

Learn Now

Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
Sylvia M.
The best EVER!!

My husband and I LOVED the 32-36 oz. lobster tails! We’re now saving up to try and get more for our anniversary in June. Maine Lobster Now never disappoints. We’re long-time customers!

S
Sylvia M.
Great gift

I bought one for our son and one for my husband and as a treat, one for myself. They cooked up perfectly. My son said it was the best gift he had ever gotten.

D
David Y.
Request below

Notify me when it’s back in stock
[****]
Thanks