5 products


Buy Fresh Lobster Meat Online Right From Maine!
Many people love the taste of fresh lobster meat, but they’d rather not have to cook it themselves. Whether you want to avoid cooking lobster, or you simply want the convenience of already cooked lobster meat, we’re here to help. At Maine Lobster Now, we offer authentic Maine lobster, cooked to perfection and delivered right to your door.
Buy Maine lobster meat online for yourself and everyone in your family to enjoy. You’ll taste the difference right away when you make Maine Lobster Now your location for fresh, savory lobster meat.

All Of Our Meat Comes From Sustainably Sourced, Wild Caught Maine Lobsters
You may have a special dish that calls for Maine lobster meat, or you may simply love to eat lobster plain. Whether you’re a novice or a master chef, you can be sure that Maine lobster meat from Maine Lobster Now will heighten your recipe. Be as creative as you like, and don’t be afraid to add lobster to ordinary recipes like vegetable soup or macaroni and cheese. Lobster meat always adds something special to an everyday dish.
We Every Lobster We Shuck Can Be Traced Back To The Docks
Our team at Maine Lobster Now has taken the guesswork and time out of cooking a lobster. We also remove the lobster from the shell for you. Of course, if you are interested in taking your lobster cooking to the next level, remember that we also sell live lobsters, which come with descriptive directions.

The Best Fresh Or Frozen Lobster Meat - Hand Picked
For more than 30 years, our family has loved participating in the Maine seafood and lobster market. Every day, we carefully hand select only the best Maine lobsters from local anglers. Some of the lobsters are immediately cooked to seal in their tender flavors. Then, they are sent to customers like you who want the freshest-tasting lobster meat.
What makes our lobster meat so flavorful? It always comes right from the ocean, not from farms. Our lobsters are allowed to grow naturally, without antibiotics or hormones. Their meat is authentically plump, and their colors are vivid and pure. When you buy your Maine lobster meat online from our company, you always enjoy the benefit of purchasing from leaders in the industry.
The Best Frozen Lobster Meat Comes From - Nitrogen Freezing
We sell Maine lobster meat by the pound — remember that a pound of lobster meat can go a long way. You can choose to buy lobster meat from different parts of the lobster, including the tail. We know you’ll love becoming one of our repeat customers.
Let customers speak for us
Frequently asked questions:
1 lb. of lobster meat typically costs $40–$80 per pound from competitors, but most add $40–$60 in shipping. Maine Lobster Now offers 1 lb. of fresh, wild-caught Maine lobster meat for about $70 to $90 with shipping included, making it one of the best delivered values, especially if you buy in bulk.
Lobster meat is a lean, nutrient-dense protein that fits easily into a healthy diet. A 3-oz serving has about 17 grams of protein, very little fat, and fewer than 100 calories. It’s rich in vitamins and minerals like B12, zinc, copper, selenium, and phosphorus, plus heart-healthy omega-3s. The meat itself is naturally light and nutritious—just keep in mind that butter or heavy sauces add extra calories and fat. Maine Lobster Now delivers fresh lobster meat so you can enjoy this healthy seafood at home.
Lobster meat and crab meat are similar in that both are sweet, tender shellfish high in lean protein and low in fat. The difference comes in texture and flavor: lobster meat is firmer and slightly sweeter, especially from the tail and claws, while crab meat is more delicate, flaky, and subtly briny. Both are nutrient-dense, offering protein, omega-3s, and key vitamins and minerals. If you enjoy crab, you’ll likely love lobster—Maine Lobster Now delivers fresh, wild-caught lobster meat so you can taste the difference at home.
Lobster meat has a sweet, succulent flavor with a touch of ocean brininess. The texture is tender yet firm—closer to shrimp than fish—making it distinct from other seafood. Tail meat is firmer and meatier, while claw meat is softer and even sweeter. Overall, lobster offers a rich but delicate taste that’s often considered a true luxury of the sea. Maine Lobster Now delivers fresh, wild-caught lobster meat so you can enjoy its authentic flavor at home.
Most of a lobster is edible, but there are a few parts you’ll want to avoid. The stomach (a small sac behind the eyes) and the intestine or “vein” running through the tail can have sand and grit. The shell itself is inedible, though it’s excellent for making stock. Some people also skip the green tomalley (the liver) and red roe (eggs), though others enjoy them as delicacies. Maine Lobster Now provides hand-picked, ready-to-eat lobster meat so you can skip the mess and enjoy the best parts.