2.5 lb Live Maine Lobster

Live NOAA FishWatch

Sustainably Sourced
Wild-Caught
Antibiotic-Free
Guaranteed to Arrive Alive
Weight Range: 2.48 to 2.96 lbs. per Lobster

$68.99 $99.99

Order 2.5 lb. Live Lobsters Online Today

It’s time to treat yourself, your partner, or your dinner guests to something extra special. Let Maine Lobster Now give your dinner routine a major upgrade. We ship live lobsters overnight to your front door so you can experience the freshness of this New England delicacy in your own home. You can easily boil, steam, bake, or grill your 2.5 lb. live lobsters following our cooking guides. You can also impress your friends and family by making one of our chef-prepared lobster recipes, like lobster ravioli, lobster tacos, or a lobster bloody Mary.

Why The Maine Lobster Fishery Is Considered Sustainable

Maine's lobster fishery is considered one of the most sustainable in the world. Some of the regulations that ensure sustainability include:

  • Size Regulations: Fishers must release lobsters that are either too small or too large, protecting juvenile and breeding adults.

  • Protection of Egg-Bearing Females: Egg-bearing females are marked with a V-notch and released, protecting important breeders.

  • Trap Limits and Gear: Trap limits and escape vents prevent overfishing and allow smaller lobsters to grow.

  • Limited Entry: The fishery limits the number of licenses issued, controlling the number of active participants to prevent overfishing.

Our Commitment to Traceability

We ensure every lobster is traceable back to the dock where it was caught. From harvest to delivery, we track each step of the supply chain to maintain transparency and sustainability. This commitment guarantees the freshest, highest-quality lobsters while supporting responsible fishing and giving our customers confidence in their seafood's origins.

We source our live lobsters directly from independently owned wharfs, some just a few miles from our headquarters here in Maine and others all along the coast. Each day the docks trace their landings to the lobstermen who catch them, and we trace our lobsters to each dock where they landed.

Generally speaking, you should expect to get 3.2 oz of meat every 1 lb. of hard-shell lobster, so you can expect about 8 ounces of meat per 2.5 pound lobster. We recommend 6-8 ounces of meat per person, so we recommend this for 1 person.

Lobster is a nutritious seafood rich in lean protein, essential for muscle repair and overall health. It is also an excellent source of omega-3 fatty acids, which support heart health, reduce inflammation, and may improve brain function. Additionally, lobster contains important vitamins and minerals like vitamin B12, zinc, and selenium, promoting immune and nervous system health.

Maine Lobster Now offers next-day delivery for orders placed Monday through Friday by 8AM ET, with delivery available Tuesday through Saturday. Saturday deliveries may require an additional fee and are subject to availability. Orders are shipped with dry ice or gel packs to ensure freshness. Shipping may be affected by holidays or weather conditions. Customers are encouraged to inspect their package upon arrival and report any issues immediately with photos. For more details, refer to their shipping policy.

Handle live lobsters carefully and cook them the day they arrive, as survival isn't guaranteed overnight once delivered. Store them in the refrigerator, either in the box or wrapped in damp paper with seaweed, but do not use an air-tight container, ice, or freshwater. Be cautious when handling lobsters, as their claws and tails can cause injury, especially if they arrive without bands.

To cook a 2.5-pound lobster, bring a large pot of salted water to a rolling boil. Carefully place the live lobster headfirst into the pot, making sure it's fully submerged. Cover the pot, return the water to a boil, and cook for 15-18 minutes until the shell turns bright red and the meat is opaque. Once done, remove the lobster, let it cool slightly, then crack the shell and serve with melted butter or your favorite dipping sauce.

To ensure your lobster is perfectly cooked and safe for consumption, cook it to an internal temperature of 145°F (63°C). For accuracy, use a meat thermometer to check the thickest part of the tail. Once it reaches this temperature, your lobster is ready to enjoy!

Learn How To Cook Live Lobsters With Ease!

Check out our step by step instructions on how to cook live lobster written by Julian and team... check out our special local guest Vanessa Seeder with our video walk throughs!

Customer Reviews

Based on 140 reviews
75%
(105)
4%
(5)
3%
(4)
7%
(10)
11%
(16)
G
Greg K.
Frisky Lobsters

The lobsters received were so fresh they were still frisky…. Even after being shipped to Florida. Once again the fresh lobsters made or celebration dinner amazing. Well done…. Thank you

F
Frederick S.
Much Appreciated Gift

Fresh and Delicious lobsters and the bisque were Excellent

S
Shelby L.
2.5 lb lobsters

We ordered 14 and they were wonderful!! The box had busted open pretty bad but Fed Ex called me and I picked up at their location. We’ve ordered from you for years and they are always wonderful!

J
Joyce N.
AMAZING!!

I’ve been buying with MLN for 5yrs….the lobsters are delivered on time and always exceed expectations…wonderful Christmas experience for the kids and grandkids!! THANK YOU MLN!!

K
Kathleen M.
Delicious

Every so often we treat ourselves to these enormous lobsters and we're never disappointed.