Florida stone crab is a claw-focused seafood meal. Before ordering, compare the claw size, total package weight, and whether the product is chilled or frozen. The shell contributes to that weight, so it is not a measure of picked meat alone.
When is stone crab season?
Florida’s stone crab harvest season runs from October 15 through May 1. Frozen inventory may be offered outside the active season, so the harvest calendar and retail availability are different things. Check the current product listing rather than assuming every available claw was harvested recently.
How does claw harvesting work?
Florida requires a legal claw to measure at least 2⅞ inches using the prescribed measurement. FWC permits removal of both legal-size claws when the applicable rules are met, although leaving a claw can improve the crab’s chance of survival. Egg-bearing females are protected. The simplified claim that harvesters always remove only one claw is incorrect.
Source: Florida Fish and Wildlife Conservation Commission stone crab rules. Reviewed September 22, 2026.
Choose size and quantity together
Size names differ among sellers. Read the weight or count range attached to the selected option and confirm the number of pounds in the order. Larger claws can make an impressive platter, while smaller grades may suit an appetizer spread. Plan the amount around the number of guests and whether other main dishes are being served.
Store and serve according to the package
Stone crab claws are commonly sold cooked. Confirm that status before serving. Refrigerate chilled claws promptly; thaw frozen claws in the refrigerator as directed. Avoid assuming every shipment is fresh, frozen, or ready to eat without reading its label.
Use a crab cracker or another suitable tool to open the shell carefully, then check for fragments. Cooked claws can be served chilled when the product instructions allow, or warmed gently using the supplier’s directions. A long boil can damage the texture of already-cooked meat.
Check the current selection
At Maine Lobster Now, compare the available sizes and delivery dates before planning your menu. Order Florida stone crab claws in the format currently offered, and leave time for any required thawing.