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Fresh Maine Fiddleheads - 1 lb

  • 100 - 150 Ct. Per Pound
  • Harvested In Northwestern Maine
  • Very Limited Availability
  • Local Favorite
Ships Fresh
Special Price $16.99 Regular Price $29.99
  • Buy 3 for $14.99 each and save 12%
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Order by 8am EST Monday - Friday for same day rush shipping.
Product Description

Order Fresh Maine Fiddleheads While the Season Last!

Maine fiddleheads are a local favorite and a Maine classic. Fiddleheads are a traditional food in Maine and are typically harvested in the wild from April to early June. They are a delicacy in the state and can be found on the menus of many restaurants and in local farmers' markets during the short season. With the season being so limited, they are a go-to springtime side to add to any New England seafood meal. Best of all, they are tender, delicious, and easy to prepare. 

Enjoy This Seasonal Favorite Today

Fiddleheads are the perfect side dish. When in season, they are a classic at meals throughout New England. Packed with vitamins and minerals, they are incredibly healthy too. The woodsy flavor and tender texture are often described as combining asparagus, spinach, and mushrooms. To prepare fiddleheads, they must be thoroughly cleaned and then cooked by boiling, steaming, or sautéing. They have a delicate, slightly nutty flavor and are often served as a side dish or used as an ingredient in salads, soups, and other dishes.

Order Fresh Maine Fiddleheads Online

Add Maine Fiddleheads to some of our classics, such as Live Maine Lobster and Steamer Clams for a traditional Maine dining experience. Looking to grab this entire experience in one? Throw a pound or two of Fiddleheads to your Classic Clambake Dinner and enjoy your spring like a true Mainer.  We offer free shipping on all orders that exceed $150, and you can select any delivery date you would like during the checkout process. 

 

 

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Schedule Overnight Deliveries and Earn FREE Shipping

We ship out orders Monday - Friday for next-day delivery on Tuesday - Saturday, as long as the order is placed by 8AM ET. You may also schedule your seafood delivery ahead of time by choosing your desired date at checkout. Not all towns have Saturday delivery, so if you are interested in Saturday delivery, please contact our Customer Service Team by email or phone with your zip code so we can check availability. All orders scheduled to be delivered on Saturday are subject to an additional delivery fee.

 

All frozen packages are sealed in a reusable box with dry ice, while our fresh packages are packed with gel packs. Packages containing both frozen and fresh products will be packed with gel packs. Dry ice is not harmful to your food as CO2 is found naturally in the air we breathe, however, it can be so cold that it can burn your skin if you touch it with your bare hands. Please wear gloves when handling dry ice.

 

Shipping exceptions include holidays, the eve of a holiday or inclement weather. Our Customer Service Team will inform you via phone call or email if there are any issues with shipping your order out as promptly as possible.


Once you receive your package, you should open your package and make sure all your items arrived safely. If you have any issues with your products you must notify our Customer Service Team with photos of any issues via email the day your package arrives. For further questions, you can refer to our shipping policy here.

 

Cooking Directions

It is important to note that while fiddleheads are delicious, they should be handled and cooked properly to avoid foodborne illness. They should be washed thoroughly, boiled or steamed for at least 10-15 minutes before consuming and not eaten raw.

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