Giant Lobster Grilled Cheese Melt - 2 x 12 oz Sandwiches

Giant Lobster Grilled Cheese Melt

Packed with juicy Maine lobster meat and a rich four-cheese blend, our Giant Lobster Grilled Cheese Melts are a culinary delight that you won’t want to miss out on. In each package you will find ingredients to make two large sandwiches, each featuring our award-winning recipe. This includes: 3 oz. of fresh Maine lobster meat, a hearty blend of cream cheese, mild swiss, Parmesan, Romano, and two thick slices of sourdough bread. These melts are so good you probably won’t want to share, so be sure to buy at least one extra—you know, just in case.

You Can’t Go Wrong

Pairing gooey slices of melted cheese with warm, fresh-baked bread can come in many forms. If you grew up in the United States, it is likely that you enjoyed your fair share of grilled cheese sandwiches and tuna melts. If you grew up outside of The States, maybe you called them toasties (in the U.K.) or jaffles (in Australia). Whatever you prefer to call these sandwiches, our Giant Lobster Grilled Cheese Melt brings the best ingredients together, creating an unforgettable and delicious twist on a long time classic.

Gourmet Quality Comfort Food

Our Giant Lobster Grilled Cheese Melt takes things up a notch. Unlike a regular grilled cheese or tuna melt, our toasty sandwiches feature lobster— the gourmet delight of the Atlantic ocean. It keeps getting better with a savory blend of premium cheeses and fresh sourdough bread. Best of all, these sandwiches are quick and easy to prepare, making them the perfect item to take on an impromptu outing or to whip up at home as a last-minute, yet indulgent, meal.

Try Our Giant Lobster Grilled Cheese Melt Today

Whether you can’t get enough lobster, or you are looking to try something new, the Giant Lobster Grilled Cheese Melt from Maine Lobster Now is sure to become a favorite. Each package comes with ingredients to make two large sandwiches with 3 oz. of juicy lobster meat. If you feel up to trying your hand at making one from scratch, you can also check out our Lobster Grilled Cheese recipe made with our fresh Maine lobster meat. Either way, we are positive that this combo of lobster, bread, and cheese will become a routine favorite.

Product of Maine - Net Weight 8.oz.

Cooking instructions: Keep frozen until ready for use. Let thaw under refrigeration for 24 hours immediately before use. Microwave on high for 60 seconds. Remove parchment paper. Place sandwich in a saute pan and grill each side for 3-4 minutes or until golden brown. Serve immediately.

Ingredients: Lobster, sourdough bread (enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, yeast, salt, soybean oil, high fructose corn syrup, acetic acid, vinegar, monoglycerides, calcium sulfate, ammonium sulfate, xanthan gum, soy lecithin), cream cheese (pasteurized milk & cream, cheese culture, salt, gum stabilizers [carob bean, guar or xantham], Swiss cheese (part skim milk, enzymes, salt), Romano cheese (pasteurized sheep's milk, cheese cultures, salt, enzymes, powdered cellulose), Parmesan cheese (part skim milk, cheese cultures, salt, enzymes, powdered cellulose), dry mustard, salt, pepper, garlic.

Contains: shellfish (lobster), wheat, soy, milk.