Choose live clams or a prepared clam dish
Soft-shell Maine steamer clams
Gulf of Maine Steamer Clams are harvested by local Maine clam diggers and supplied live in 1 lb. quantities. Their tender meat suits a traditional steamed-clam meal. Soft-shell steamers have a visible siphon and are different from hard-shell littlenecks.
Hard-shell Maine littlenecks
Maine Littleneck Clams arrive live in a 12-count pack. Choose them for steaming or adding to pasta and other cooked dishes. Count-based packs make it easier to allocate a particular number of clams per plate; the shells still contribute to their total weight.
Stuffed clams for the oven
Stuffed Clams in Natural Shells come as 12 prepared clams with a seasoned breadcrumb filling. They are a separate prepared product, not live clams. Follow the package cooking instructions for an appetizer or a seafood side.
Chowder or a clambake package
Choose 16 oz. New England clam chowder for a heat-and-serve recipe, or a lobster clambake dinner for live clams with lobster and accompaniments. Check the dinner's full contents and guest count before ordering.
A quick reference before your clam dinner
Compare pounds with pounds and counts with counts. One pound of shell-on steamers is not one pound of extracted clam meat, and a 12-count littleneck pack is not interchangeable with 12 stuffed clams. Plan around whether clams are the main dish, a starter or part of a clambake.
Arrange to receive live clams promptly and follow their live-shellfish handling instructions. Use the complete steamer guide for cleaning, cooking and siphon preparation. Prepared stuffed clams and chowder have their own storage and heating directions. Check available delivery dates and charges at checkout.
Frequently asked questions
Steamers are soft-shell clams with a visible siphon and are sold here by the pound. Littlenecks are hard-shell clams supplied live in 12-count packs.
Steamer orders are measured by weight, so their count varies. Littleneck and stuffed-clam packs each contain 12, but they are different products.
No. Stuffed clams are a prepared breadcrumb-filled dish that requires its own package cooking steps. Steamers and littlenecks arrive live.
Our steamer clams are harvested by local clam diggers in Maine. Our live littlenecks are also sourced in Maine. See each product for its sourcing details.
Use the steamer-clam cooking guide linked above. It covers preparation beyond this brief buying reference; follow your product's handling instructions as well.