WinterFrost American Wagyu Filet Mignon From Maine Lobster Now
Tender, rich, and perfectly portioned, this 6 oz WinterFrost American Wagyu filet mignon is an elevated take on a classic steakhouse favorite. Cut from the tenderloin, filet mignon is prized for its soft texture and clean, buttery flavor. American Wagyu adds extra richness and marbling, making this a premium upgrade for steak lovers.
Wagyu marbling score: 7.
6 oz American Wagyu Filet Mignon
This 6 oz portion is ideal for surf and turf dinners, special occasions, gifting, or a restaurant-quality meal at home. Pair it with Maine lobster tails, live lobster, king crab legs, scallops, or your favorite seafood sides for an unforgettable dinner.
For best results, season simply with salt and pepper, sear over high heat, and cook to medium rare or medium. Let the steak rest before slicing or serving so the juices redistribute throughout the meat.
Each steak is carefully packed, nitrogen frozen to help preserve quality, and shipped with dry ice right to your door.
Notice: Keep Frozen, Thaw Under Refrigeration.
Warning: Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions.
