Whether you are celebrating a holiday or just want to enjoy a delicious meal in the comfort of your home, these Maine favorites are always delicious. Each of these recipes come from our own Maine Lobster Now chef, making the most of our famous, fresh-caught lobster meat. You can make them with our premium lobster products, which are available
MAINE LOBSTER NOW LOBSTER GRILLED CHEESE RECIPE
Prep Time: 10 minutes Cook Time: 10 minutes SERVES: 4 (Makes 4 sandwiches)
Is there nothing quite as perfect as a grilled cheese sandwich? The image alone of gooey, melty cheese sandwiched between two slices of perfectly toasted buttered bread is enough to make one’s stomach call out in pangs of hunger. So here’s the challenge…
The History of Lobster
Today, often when lobster is thought of, Maine Lobster comes to mind. But did you know that lobsters were being consumed in Europe before anyone sailed across the Atlantic to the Americas? Well, it’s true. Evidence has been found that yes, in fact, lobsters were being consumed in Europe before America was even found! When the British settlers first sailed to New England, there were so many lobsters off the coast that they didn’t even need to dive for them or catch the
Proper Way to De-Shell and Eat a Whole Lobster
Imagine you're on vacation. You're in a new country, experiencing a new culture, seeing new sites, learning new customs.
You sit down at a restaurant and order a meal you've never heard of. Then the waiter comes back and plops a whole squid onto your plate — tentacles and all.
Horrified? Don't be. Seafood is the staple of a lot of international cuisines, and when you're traveling, you s