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Steaks & More

Along with your seafood favorites, you can also place an online order for premium black angus steaks. Choose from cuts like boneless ribeye, filet mignon, and more. Our steaks are restaurant quality and pair perfectly with Maine lobster.
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5 Items

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  1. prime black angus filet
    Kinnealey Meats® USDA Prime Black Angus Filet Mignon - 4 oz
    As low as
    As low as $21.99
    Regular Regular Price $23.99
    Lot of 4 $21.99
  2. prime black angus ribeye
    Kinnealey Meats® USDA Prime Black Angus Boneless Rib Eye - 11 oz
    As low as
    As low as $39.99
    Regular Regular Price $46.99
    Lot of 5 $43.99
    Lot of 8 $39.99
  3. Surf and Turf Tail Dinner
    Surf and Turf Tail Dinner

    As low as $179.99

  4. Red Hot Dogs
    Red Hot Dogs - Jordan's Natural Casing Red Frankfurters - 3 lb
    As low as
    As low as $39.99
    Regular Regular Price $48.99
    Lot of 3 $39.99
    Out of stock
  5. USDA Prime Black Angus Strip Steak
    Kinnealey Meats® USDA Prime Black Angus Strip Steak - 8 oz
    As low as
    As low as $25.99
    Regular Regular Price $31.99
    Lot of 3 $27.99
    Lot of 6 $25.99
    Out of stock
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5 Items

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usda-prime-meat-grading-scale

What is the USDA Grading Scale?

The USDA Grading Scale is highly regarded as the top grading scale for measuring the safety and quality of American Beef. The beef is evaluated by highly skilled USDA meat graders using a subjective assessment process and electronic instruments to measure meat characteristics.

USDA Beef graders are primarily looking for two things; quality grades for tenderness, juiciness, and flavor; and yield grades for the amount of usable lean meat.

  • USDA Prime: Produced from young, well-fed beef cattle. It has abundant marbling (fine threads of fat), resulting in more flavor, moisture, and tenderness. This cut is usually only sold in restaurants, and upscale hotels as only the top 5% of all beef earn the industry rating of USDA Prime.
  • USDA Choice: This beef is still very high in quality but ranks lower on the grading scale in terms of marbling relative to prime. 70% of beef is graded choice.
  • USDA Select: Select beef is uniform in quality and typically leaner than the higher grades. It is relatively tender, but because it has less marbling than prime and choice, it may lack the juiciness and flavor the higher grades have. 25% of beef is graded select.

Contact

Maine Lobster Now
47 Spring Hill Road
Saco
Maine
04072
+1-207-799-8222

Hours

  • Monday-Friday - 9:00am - 5:00pm
  • Saturday - 11:00am - 3:00pm
  • Sunday - CLOSED 

About

 

Check out our sister company, King Crab Legs Company

for Alaskan King Crab delivered.

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All images/content displayed on this website, unless otherwise noted, are the intellectual property of Maine Lobster Now and may not be reused, republished, or reprinted without written consent from Maine Lobster Now®.

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