{"product_id":"wild-fish-variety-box","title":"Wild Fish Variety Box","description":"\u003cp\u003eSeven fillets across three wild-caught fish: four Alaskan sockeye salmon fillets, two Icelandic haddock fillets and one larger North Atlantic halibut fillet. Divide the 16–18 oz. halibut fillet into two for eight suggested servings.\u003c\/p\u003e\u003ch2\u003eWhat’s included\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWild Alaskan Sockeye Salmon:\u003c\/strong\u003e 4 fillets · 8 oz. each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWild Icelandic Haddock:\u003c\/strong\u003e 1 two-pack · 2 fillets · 8–10 oz. each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWild North Atlantic Halibut:\u003c\/strong\u003e 1 fillet · 16–18 oz. · Can be divided into two servings\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eFillet count and suggested servings\u003c\/h2\u003e\u003cp\u003eSeven fillets total. The 16–18 oz. halibut fillet can be divided into two servings, giving eight suggested servings across the box. The box contains four 8 oz. sockeye fillets, two 8–10 oz. haddock fillets in one two-pack, and one 16–18 oz. halibut fillet. Total fish weight is approximately 4–4.375 lbs.\u003c\/p\u003e\u003ch2\u003ePreparing your meal\u003c\/h2\u003e\u003cp\u003eAll fish is raw and requires cooking. Remove vacuum packaging before refrigerator thawing and follow each fish’s package instructions. Divide the halibut into two portions for the suggested serving count. Bake, grill or pan-cook using your preferred recipe, adjusting for the different thicknesses. Cook fish thoroughly.\u003c\/p\u003e\u003ch2\u003eStorage\u003c\/h2\u003e\u003cp\u003eKeep fish frozen until needed. Remove vacuum packaging before thawing under refrigeration according to each package label. Keep raw fish and juices separate from ready-to-eat foods and cook promptly after thawing.\u003c\/p\u003e\u003ch2\u003eOrigin\u003c\/h2\u003e\u003cp\u003eSockeye salmon: wild-caught in Alaska. Haddock: wild-caught in Iceland. Halibut: wild-caught in the North Atlantic. This is a mixed-origin wild fish assortment.\u003c\/p\u003e\u003ch2\u003eDelivery\u003c\/h2\u003e\u003cp\u003eAvailable delivery dates, shipping charges and delivery-day surcharges follow the current checkout options and shipping policy. Inspect the shipment on arrival and store each item according to its label.\u003c\/p\u003e\u003ch2\u003eIngredients and allergens\u003c\/h2\u003e\u003cp\u003eContains fish (salmon, haddock and halibut). Consult all current package labels for complete ingredients, nutrition and cross-contact information.\u003c\/p\u003e\u003cp\u003eChoose your own sides and seasonings. Butter, sauces, potatoes and desserts are sold separately.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRaw food advisory:\u003c\/strong\u003e Consuming raw or undercooked fish, shellfish or meat may increase your risk of foodborne illness, especially if you have certain medical conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWARNING:\u003c\/strong\u003e Consuming this product can expose you to chemicals including lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to \u003ca href=\"https:\/\/www.p65warnings.ca.gov\/food\"\u003ewww.P65Warnings.ca.gov\/food\u003c\/a\u003e.\u003c\/p\u003e","brand":"Maine Lobster Now","offers":[{"title":"Default Title","offer_id":67586951151859,"sku":"3830","price":153.94,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/6127\/0259\/files\/wild-fish-variety-overview-v2.jpg?v=1790548786","url":"https:\/\/www.mainelobsternow.com\/products\/wild-fish-variety-box","provider":"Maine Lobster Now","version":"1.0","type":"link"}