Wild-Caught Yellowfin Ahi Tuna - 1 lb
- Buy 5 for $29.99 each and save 14%
- Buy 10 for $27.99 each and save 20%
Individually Vacuum Sealed
Wild-Caught Yellowfin Tuna From Maine Lobster Now
Yellowfin Tuna or (Ahi) are highly migratory fish found throughout the Pacific, Atlantic and Indian Oceans. It is available fresh or frozen, though the fresh is preferable if possible since wild-caught Atlantic yellowfin in the U.S. must be sustainably managed and responsibly harvested under U.S. regulations.
Yellowfin Tuna–A Delicious Protein Source
Yellowfin tuna is safe to eat raw, sushi-style (as in a maki roll or hand roll style). Serve with a soy-ginger dipping sauce and a dollop of wasabi. If semi-raw is preferred, sear fish about 1 minute per side.
Cooking Wild-Caught Yellowfin Tuna
Cook yellowfin tuna all the way through by searing each side for about 3 to 4 minutes. Cut tuna into 1½ chunks, marinate in olive oil, lemon zest, lemon juice, garlic, salt and pepper for 20 minutes. Thread onto kebabs with vegetables and grill.
Please be Aware: Consuming raw or undercooked fish may increase your risk of foodborne illness, especially if you have certain medical conditions.
What Our Customers Say
You get what you pay for folks
You get what you pay for folks! Tired of store bought nasty lobster, that smells and taste dead even though it is? I ordered ten of these tails for dinner and they were awesome! They were frozen but tasted pretty fresh, I'm excited to try the live ...
Fresh and quick
Fresh and quick
Absolutely the best!!!
Absolutely the best!!!! The lobsters were fresh and delicious! The steamers were awesome and I would highly recommend to anyone that loves fresh seafood!!!!