Wild-Caught Monkfish - North Atlantic - 1 lb
Cut Fresh Daily
Shipped from Maine
Cut Fresh Daily
**Monkfish is sold by the pound, skinless and boneless.
Wild-Caught North Atlantic Monkfish From Maine Lobster Now
Wild-caught monkfish is a delicious option with a flavor unlike any other. Some compare it to scallop or lobster meat, making it unique from other fish flavor and texture profiles. We catch our monkfish in the icy waters of the North Atlantic. Fillets are cut daily, and we ship it to you fresh, never frozen, so you can enjoy it right away without losing any of the incredible flavor that this fish is known for.
Enjoy the Unique Flavor Profile of Monkfish
The edible portion of fresh monkfish, which comes from the tail section, is dense and boneless with a mild/sweet taste. wild caught monkish is often compared to a scallop or lobster meat, and its versatility and cooking options make this an excellent choice. The fresh monkfish loins are best grilled, pan roasted, or baked.
Order Wild-Caught Monkfish Today
Our monkfish is caught in local North Atlantic waters off of the coast of Maine. We send it to you fresh, never frozen and shipped to you overnight. Choose the date that you would like your monkfish delivered to your front door during the checkout process. Don't forget that we provide free shipping to orders of $100 or more.
What Our Customers Say
Thanks to the weather
Thanks to the weather, UPS delivered the first shipment a day late and in Florida heat. Getting a replacement was not only painless, it was hassle free. Called in and they sent the replacement that day and received the next day. Thanks guys
Best lobster ever
It was the best lobster and lobster bisque we ever had. It came fresh and the lobsters were kicking. I was nervous about ordering online, but it was the best service . I will definitely order again.
Best Valentines dinner ever!!
Ordered two 1.5 lbs lobster, 1 lb clams, 2 lbs clam chowder, and 1 lb sockeye salmon yesterday. Early this morning customer service let me know that the sockeye was not available so they substituted Atlantic salmon. Warmed the chowder, steamed the cl...