Jumbo Jonah Crab Cocktail Claws - 1 lb

Maine Lobster Now takes great pride in responsibly sourcing Jonah crab meat to help maintain crab populations for generations to come. Jonah crab has been sustainably harvested in Maine for generations, but rapidly warming waters have moved much of the population into colder waters just north of our shores. Today, we responsibly source Jonah Crab in the waters of Nova Scotia and the Gulf of St. Lawrence, though we also work with local fisheries in Maine whenever possible.

What’s the Serving Size for Jumbo Jonah Crab Cocktail Claws?

Your order of 1 lb. of Jumbo Jonah Crab Cocktail Claws will come cap-off and ready to eat once thawed. Due to the size variations of Jonah crabs, 1 lb. can include anywhere from 8-12 cocktail claws to be served at dinner or an event. Using a standard 3 oz. serving size, 1-2 cocktail claws per person should be plenty for a serving.

This recommendation could vary depending on what you’re serving. Jonah crab cocktail claws could be the main protein entrée for a meal if you’re serving some classic New England side dishes, like red potatoes or corn on the cob. Or they could serve as the appetizer for a live lobster feast. Perhaps you want a small main course to leave room for dessert? You can always add a Maine-iac Chocolate Whoopie Pie or Maine Pie Co. Blueberry Pie to your order as well.

Stock up on kitchen supplies to pair with your Jonah crab meat, like cocktail sauce, butter, and lemons.

Nutritional Benefits of Jonah Crab Meat

Crabmeat is a high-protein meat source that comes packed with vitamins and minerals. Like other shellfish and seafood we sell, crab could be added to the growing list of “superfoods” health experts recommend. Crabmeat offers a whopping 16 grams of protein per 3 oz. serving.

Crabmeat also contains vitamins B12 and C, and the antioxidants zinc and selenium. Zinc helps support bone mass and immune function, while selenium aids in preventing cellular damage. And there’s more. Crabmeat is also rich in omega-3 fatty acids, which help lower inflammation and can reduce the risk of heart disease.

Schedule Deliveries and Earn FREE Shipping

Maine Lobster Now offers the best price on shipping crabmeat, lobster, and more seafood products. When you spend $100 or more, your order ships FREE. You can also schedule your seafood delivery ahead of time. At checkout, choose the day you want your food delivered to ensure you have the freshest possible seafood at your door on the day you need it.

In order to bring you a truly memorable seafood experience and keep our products as fresh as possible, all frozen items are shipped with gel packs or dry ice. Dry ice is not hazardous to food and will not contaminate it. In fact, these cooling methods, alongside our own nitrogen freezing process, help keep your seafood at ideal temperatures during shipping and ensure they taste just like they are fresh from the dock.

Simple Instructions for Storing and Thawing Jonah Crab

We’ll help you maintain Jonah crab meat at the highest quality possible.

• Keep frozen at or below 0℉.
• Thaw under refrigeration at or below 38℉.
• For quick thawing, place frozen package in cool water for 20 to 30 minutes until contents are flexible.
• Once thawed, immediately use or refrigerate.
• Do not allow food to warm above 38℉ prior to cooking.

Serving Jonah Crab Claws Is Easy

Our Jonah Crab Claws are already fully cooked by professional fishermen as soon as they are landed at the dock. Once thawed, you can eat the crab meat cold. The crab claws are triple-scored for easy opening, but having crab shell crackers on hand can help to more easily extract the meat.

Heating Jonah crab is easy and fast. It is recommended to only heat the product until warmed through to your desired temperature. Overcooking Jonah crab meat may result in less flavorful meat and an undesired texture.