Regal New Zealand King Salmon – Manuka Wood Smoked Salmon Slices - 3.5 oz
Manuka Wood Smoked Salmon - Crafted Sophistication
Manuka, or New Zealand Tea Tree, is a small resilient tree with pointy leaves and white flowers. Manuka wood has a long tradition of being used for smoking fish and game meats in New Zealand. This deep, rich, sophisticated flavor is beautifully presented in our handcrafted Regal Manuka Wood Smoked Salmon.
We cure it with sea salt and brown sugar, then slowly smoke it for several hours over native New Zealand Manuka wood. The result is a smoked salmon that is rich in aroma, vibrant in color and delicious on the palate. A true “taste of New Zealand.”
- PREMIUM NEW ZEALAND KING SALMON: Our Regal King salmon is known for its incredible flavour, colour and texture which is smoked to perfection. Enjoy the finest salmon that nature has to offer from the majestic waters of New Zealand.
- RICH MANUKA FLAVOUR: Our Regal Manuka Wood Smoked Salmon is cured with natural sea salt and brown sugar slowly over several hours over Native New Zealand Manuka wood. Resulting in a rich aroma, vibrant colour, and deliciously delicate on the palate.
- WHY TRUST OUR BRAND: GMO Free, Antibiotic Free, Gluten Free, BSE Free, Kosher Certified, Ocean Wise Certified, sustainably raised and ethically sourced from the clean, green waters of New Zealand.
- SUSTAINABILITY: We have set a goal of 100% reusable, recyclable, or compostable packaging across out entire business by 2025. We are annually audited and certified by the Global Aquaculture Alliance and have received a Seafood Green/Best Choice rating, the first out of our competitors to do so.
- HEALTH & NUTRIENTS: Our King Salmon is packed full of essential nutrients for your health such as Omega 3s, Protein, Zinc, Vitamin B, Vitamin D, Selenium and Astaxanthin. These vitamins and minerals improve immunity system function, heart, joint, brain, and skin health.
Regal Brands Story
Responsible Stewardship
At Regal New Zealand King Salmon caring for the environment is integral to what we do. To deliver on our sustainable farming commitments, we are annually audited and certified by the independent Best Aquaculture Practices program from The Global Aquaculture Alliance.
We have achieved BAP 4 stars certification for our Hatchery, Farms, Factory and Feed.
Ensuring Quality and Traceability at Every Step
Best Choice Rating
The New Zealand King Salmon industry received the Monterey Bay Aquarium Seafood Watch Green / Best Choice rating.
Our Farms
Our farms are scattered through the cool, deep waters of the Marlborough's pristine Pelorus and Queen Charlotte Sounds.
Regal New Zealand King Salmon’s sea farm sites were chosen very carefully. The sites need deep enough water; sufficient water flow; shelter from wind and waves; high quality, cool waters with low variation in temperature and salinity, and adequate separation from other sea farms.
Certain parts of the Marlborough Sounds provide this ideal environment, essential for our King Salmon to thrive and grow.
Our salmon have plenty of room to grow with only 2% of the sea farm being occupied by salmon and the remaining 98% by water.
