Are Lobsters the Next Superfood?
Lobster meat offers a host of beneficial health qualities similar to other “superfoods.” Lobster provides an excellent source of protein, offering a hefty 19 grams of protein per 3.5 oz. serving.
Lobster also contains a healthy dose of vitamins B3, B6, and B12 to support metabolism and cognitive function. It’s an excellent source of the antioxidant Selenium, which prevents cellular damage, and also has an abundance of Zinc to boost immunity. Like other seafood we sell at Maine Lobster Now, Lobster also contains Omega-3 fatty acids that help lower inflammation and can reduce the risk of heart disease.
Notice: Maine lobster bisque with lobster meat is a gluten-free product.
Ingredients: Water, Heavy Cream (40%), Lobster Meat, Potatoes, Sweet Potato, Vegetable Stock (Cooked Vegetables (Carrot, Onion, Celery), Salt, Sugar, Corn Oil, Potato Flour, Natural Flavor, Maltodextrin, Carrot Powder), Potato Starch Modified, Red Onion, Lobster Stock (Baked Lobster Meat Including Juices, Salt, Tomato Paste, Potato Flour, Flavoring, Butter (Cream, Natural Flavoring), Dry Whey & Paprika), Butter (Cream, Salt), Dry Sherry (Contains Sulfites), Salt, Spice, Paprika
Contains: Lobster, Milk, Sulfites from Sherry